Mess

The institute’s mess offers a spacious dining hall with ample seating and a clean, inviting atmosphere. Students enjoy unlimited, nutritious meals based on a menu designed by a qualified nutritionist and reviewed daily by an expert dietician to ensure variety and balanced nutrition. The menu provides all essential nutrients—proteins, carbohydrates, vitamins, and minerals—catering to students’ dietary needs. Fresh fruits, eggs, and dairy products are regularly included, and RO-purified drinking water is available to guarantee safety and quality.

High hygiene standards are maintained through regular cleaning, food-safety inspections, and continuous monitoring. The dining area also follows strict waste-management practices and encourages students to uphold cleanliness, fostering a healthy campus environment.